Boiled-smoked sausage from 100% chilled pork leg, with natural spices, smoked with oak wood. Very low fat, prepared according to a family recipe.
| Nutritional values per | 100 g |
|---|---|
| Energy (kcal/ kJ) | 75 / 317 |
| Total Carbohydrates (g) | 18 |
| Sugars (g) | 0.5 |
| Total Fats (g) | 2 |
| Saturated Fats (g) | 0.9 |
| Protein (g) | 12 |
| Salt (g) | 2.3 |
| Weight | 0.3 kg |
|---|
